Restaurant General Manager - Lead People, Profit & Growth

KBP Brands

Garner (NC)

On-site

USD 70,000 - 90,000

Full time

31 hours ago
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Benefits offered by this job

Restaurant performance bonus
Medical, dental & vision benefits
Paid time off
Education benefits
Free shift meals
Employee discount
Paid training
KBP Cares support

Job summary

KBP Foods, part of KBP Brands, is seeking a Restaurant General Manager in Garner, NC to lead people, operations, and financial performance of the restaurant. You'll build a strong team, deliver a great guest experience, and have the opportunity to grow into above-store leadership.

You will own profitability by managing labor, inventory, and cash controls, recruit and coach staff, and ensure a welcoming environment with quality food. Benefits include medical, PTO, education support, and meals.

Qualifications

  • At least 1 year of Restaurant General Manager experience with profit & loss responsibility in food service or retail.
  • Must be at least 18 years old.
  • Availability to close the restaurant at least 2 nights per week.
  • Ability to work in a fast-paced restaurant environment.

Responsibilities

  • Own restaurant performance and profitability by managing labor, inventory, cash controls, security procedures, and financial results.
  • Build your leadership team by recruiting, interviewing, and hiring Team Members and Managers.
  • Coach and develop employees to deliver operational excellence and strong results.
  • Complete inventory counts and use results to control costs.
  • Create a clean, welcoming restaurant where guests receive friendly service and quality food.

Job description

KBP Foods, part of KBP Brands, is seeking a Restaurant General Manager in Garner, NC to lead people, operations, and financial performance of the restaurant. You'll build a strong team, deliver a great guest experience, and have the opportunity to grow into above-store leadership.

You will own profitability by managing labor, inventory, and cash controls, recruit and coach staff, and ensure a welcoming environment with quality food. Benefits include medical, PTO, education support, and meals.

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