Restaurant General Manager: Lead Operations & Team Success

Jimmy John's; Marietta (GA); Vor Ort; USD 50.000 - 70.000; Vollzeit

Zusammenfassung

Jimmy John's is seeking a General Manager to oversee all restaurant functions, ensuring fast, accurate sandwiches, world-class customer service, and high-quality products. You will lead a team, manage hiring and training, control inventory, and maintain operational standards to maximize profitability.

The role requires supervising, scheduling, and maintaining compliance while delivering exceptional customer experiences, coordinating deliveries, and guiding daily and weekly processes.

Qualifikationen

• Must be able to speak, read and write the English language fluently and clearly.
• Must have strong math abilities in addition, subtraction, fractions, and percentages.
• Understand the use of personal computers and various software such as Excel and Word.

Aufgaben

• Manages a staff of Assistant Managers and employees. Assigns, oversees and evaluates work for compliance.
• Manage hiring, training, evaluating, discipline and termination of employees
• Provides on the job training for new employees
• Delegates and is responsible for the ordering receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste or theft
• Assists in the supervision, preparation, sales and service of food
• Forecasts food items by estimation what amount of each food item will be consumed per shift
• Supervises food preparation and service operations while on duty. Assists In shopper during rush periods to ensure the maintenance of restaurant efficiency.
• Assists In shoppers with greeting customers, talking orders, using the cash register, assembling orders and checking for completeness and correctness
• Ensures that every customer received world class customer service
• Routes deliveries and supervises drivers to maximize delivery business and speed
• Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production)
• Executes systems and procedures with 100% integrity and completeness
• Completes daily, weekly and period paperwork with accuracy
• Controls inventory by using weekly inventory system and maintain regular inventory ordering schedules
• Conducts Weekly Manager meetings
• Audits system and procedures as well as shift ending paperwork
• Completes preventative maintenance and upkeep on stores equipment and supplies
• Performs other related duties as required
• Responsible for 100% of the cash drawers during the shift
• Manages deposits and change orders per Deposit Operating Procedure

Kenntnisse

English fluency

Mathematical skills

Computer literacy

Tools

Excel

Word

Jobbeschreibung

Jimmy John's is seeking a General Manager to oversee all restaurant functions, ensuring fast, accurate sandwiches, world-class customer service, and high-quality products. You will lead a team, manage hiring and training, control inventory, and maintain operational standards to maximize profitability.

The role requires supervising, scheduling, and maintaining compliance while delivering exceptional customer experiences, coordinating deliveries, and guiding daily and weekly processes.