Restaurant General Manager - Lead Operations & Growth

Wingstop; Watkins (OK); Sur place; USD 55 000 - 75 000; Plein temps

Résumé du poste

Wingstop in Oklahoma is seeking a results-driven General Manager to lead daily restaurant operations, protect brand standards, and deliver strong financial results.

As GM you will manage staffing, training, scheduling, inventory, and local store marketing, while fostering a culture of service excellence and teamwork.

This exempt, full-time role reports to the Area Operations Coach and requires a hands-on leader who thrives in a fast-paced environment.

Qualifications

• High school diploma or equivalent; college degree preferred.
• Two to four years of supervisory experience in food service.
• Strong organizational, leadership, and communication skills; ability to solve problems.

Responsabilités

• Own all aspects of restaurant operations, including facilities management, cash handling, cleanliness, and sanitation.
• Staffing and development: recruit, train, and develop restaurant managers; set performance plans.
• Drive profitability through local store marketing, inventory and labor management, and guest satisfaction.
• Uphold brand standards and lead a fast-paced team to deliver excellent service.

Connaissances

Organizational

Leadership

Communication

Problem solving

Word & Excel

Formation

High school diploma or equivalent

College degree preferred

Outils

Word

Excel

Description du poste

Wingstop in Oklahoma is seeking a results-driven General Manager to lead daily restaurant operations, protect brand standards, and deliver strong financial results.

As GM you will manage staffing, training, scheduling, inventory, and local store marketing, while fostering a culture of service excellence and teamwork.

This exempt, full-time role reports to the Area Operations Coach and requires a hands-on leader who thrives in a fast-paced environment.