Restaurant General Manager — Lead Operations & Growth

McDonald's Restaurants Limited; Rural Hall (NC); On-site; USD 90,000 - 130,000; Full time

Benefits offered by this job

Paid vacations

Bonus program

Tuition reimbursement

401K with match

Medical/Dental/Vision

Job summary

McDonald's is seeking a General Manager to lead daily restaurant operations, drive hospitality and product quality, and manage teams to achieve profitable results. You will oversee control of costs, staffing, training, and adherence to standards in a high-volume environment.

The role requires strong leadership, exceptional interpersonal skills, and professional communication to motivate a diverse team and deliver outstanding guest experiences.

Qualifications

• Strong interpersonal skills and professional communication required.
• Demonstrated leadership capabilities in fast-paced environments.
• Ability to lead and develop restaurant management teams.

Responsibilities

• Lead daily operations ensuring QSC standards, food safety, and labor law compliance.
• Drive customer-first service and coach leadership teams to improve performance.
• Develop and execute annual business plans with restaurant leadership.
• Manage audits and ensure adherence to company policies and procedures.

Skills

Interpersonal skills

Leadership

Communication

Job description

McDonald's is seeking a General Manager to lead daily restaurant operations, drive hospitality and product quality, and manage teams to achieve profitable results. You will oversee control of costs, staffing, training, and adherence to standards in a high-volume environment.

The role requires strong leadership, exceptional interpersonal skills, and professional communication to motivate a diverse team and deliver outstanding guest experiences.