Restaurant General Manager: Lead Operations & Growth

Miguel's Jr. - Redlands

Redlands (CA)

On-site

USD 95,000 - 125,000

Full time

14 days+

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Benefits offered by this job

Paid Time Off (PTO) & PSL
Medical, Dental, Vision Plans
Company Paid Life Insurance
401(k) Plan with Awesome Company Match
One Year Anniversary Day
Free Employee shift meal

Job summary

Miguel’s Jr. - Redlands is seeking a General Manager to lead BOH and FOH operations, drive daily execution, and uphold the brand in the community.

You will own financial performance, guest satisfaction, and team development, building a high-performing leadership team including the AGM and Supervisors across areas. The role requires strong leadership, P&L accountability, hands-on coaching, and strict adherence to food safety, labor, and quality standards.

Qualifications

  • Minimum of 3 years of supervisory/management experience in QSR with full P&L responsibility.
  • Strong operational, financial, and problem-solving skills.
  • Proficiency in verbal and written English; bilingual English/Spanish is a plus.

Responsibilities

  • Drives daily execution across BOH and FOH to deliver quality food, speed, and service.
  • Oversees restaurant operations, procedures, standards, and labor targets.
  • Manages financial performance including sales, costs, and inventory to meet goals.
  • Leads training and development of AGM and Supervisors; supports career planning.

Skills

Leadership
P&L Management
Team Development
Operations Management
Bilingual English/Spanish

Education

High School Diploma or equivalent

Tools

MS Office

Job description

Miguel’s Jr. - Redlands is seeking a General Manager to lead BOH and FOH operations, drive daily execution, and uphold the brand in the community.

You will own financial performance, guest satisfaction, and team development, building a high-performing leadership team including the AGM and Supervisors across areas. The role requires strong leadership, P&L accountability, hands-on coaching, and strict adherence to food safety, labor, and quality standards.

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