Restaurant General Manager: Lead Operations & Growth

Wingstop; Oklahoma City (OK); On-site; USD 70,000 - 100,000; Full time

Job summary

Wingstop – Vibe Restaurants is seeking a General Manager to lead our team and oversee all day-to-day restaurant operations. As the GM, you will be accountable for financial results, upholding policies and procedures, and leading the restaurant team.

This is an exempt, full-time position, and you will report to the Area Operations Coach. We are looking for an experienced leader who can protect our brand, drive sales, and maintain the highest service standards.

Qualifications

• Requires high school diploma or equivalent; college degree preferred.
• 2–4 years of supervisory experience in food service.
• Must be at least 18 years old; strong leadership and communication skills.

Responsibilities

• Own all aspects of restaurant operations including facilities, cash handling, cleanliness, and sanitation.
• Lead staffing and development from recruiting to manager development and performance plans.
• Drive profitability through local store marketing, inventory, ordering, and labor management.
• Maintain guest satisfaction and speed of service with a strong sense of urgency.

Skills

Leadership

Organizational skills

Communication

Problem solving

Education

HS diploma

College degree preferred

Tools

Word

Excel

Job description

Wingstop – Vibe Restaurants is seeking a General Manager to lead our team and oversee all day-to-day restaurant operations. As the GM, you will be accountable for financial results, upholding policies and procedures, and leading the restaurant team.

This is an exempt, full-time position, and you will report to the Area Operations Coach. We are looking for an experienced leader who can protect our brand, drive sales, and maintain the highest service standards.