Restaurant General Manager: Lead, Inspire & Grow Team

Arby's, Inc.; Des Moines (IA); On-site; USD 56,000 - 68,000; Full time

Benefits offered by this job

Free meals

Discounted meals

Jeans allowed

Career advancement opportunities

Health benefits

Health/Dental/Vision/Life Insurance

Long Term Disability

Short Term Disability

Paid Time Off

Bonus opportunities

Years of Service Program

401(k) Plan

Employee Referral Bonus

Job summary

DRM Arby’s in Des Moines, IA, is seeking a restaurant leader to guide a family-oriented team and deliver exceptional service. You’ll manage scheduling, coaching, hiring the right fit, inventory, and safety standards while fostering a welcoming culture for staff and guests.

The role emphasizes growth, maintaining a fast-paced environment, and supporting your team to achieve hunger fulfilment and community impact. Be ready to drive performance and enjoy a positive workplace.

Qualifications

• Experience leading a diverse restaurant team.
• Strong leadership and people skills.
• Ability to adapt to a fast-paced dining environment.

Responsibilities

• Inspire and support your team to provide their best service to customers.
• Generate weekly schedules to ensure a positive and welcoming experience.
• Coach, hire the right fit applicants, and maintain a positive family culture.
• Oversee ordering and inventory to maintain product availability.
• Ensure cleanliness and safety through guidelines.
• Handle diverse situations and diffusing issues calmly.
• Execute marketing plans to drive repeat visits.
• Review financials and work with management to hit goals.
• Build positive relationships with customers and coworkers.

Skills

People management

Leadership

Customer service

Flexibility

Education

3-5 years of experience leading a diverse team in a restaurant capacity or equivalent education

Job description

DRM Arby’s in Des Moines, IA, is seeking a restaurant leader to guide a family-oriented team and deliver exceptional service. You’ll manage scheduling, coaching, hiring the right fit, inventory, and safety standards while fostering a welcoming culture for staff and guests.

The role emphasizes growth, maintaining a fast-paced environment, and supporting your team to achieve hunger fulfilment and community impact. Be ready to drive performance and enjoy a positive workplace.