Restaurant General Manager: Lead Team, Inspire Service & Profit

Arbys; La Plata (MD); On-site; USD 60,000 - 80,000; Full time

Job summary

Arby’s is seeking a General Manager to lead the restaurant's success, oversee the management team, and drive sales and profitability through strong hiring, training, and engagement. You will manage operations, scheduling, inventory, cash handling, and customer service excellence while modeling company core values and supporting your team to reach next level.

This role requires hands-on leadership, effective communication, and the willingness to interview, hire, and terminate staff as needed to

Qualifications

• 2+ years in foodservice management
• Serve Safe Certification is a plus (training may be provided)
• Strong communication skills and ability to manage multiple tasks

Responsibilities

• General Managers are responsible for all aspects of the operation
• Hiring, scheduling and training
• Understand and manage cash and food controls
• Work alongside their teams

Skills

People management

Team leadership

Communication skills

Multi-tasking

Education

Serve Safe Certification

Job description

Arby’s is seeking a General Manager to lead the restaurant's success, oversee the management team, and drive sales and profitability through strong hiring, training, and engagement. You will manage operations, scheduling, inventory, cash handling, and customer service excellence while modeling company core values and supporting your team to reach next level.

This role requires hands-on leadership, effective communication, and the willingness to interview, hire, and terminate staff as needed to