Restaurant General Manager - Lead High-Volume Team

McDonald's; Locust (NC); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Vacation days (5-15)

Birthday paid

Archways to Opportunity education

Medical/dental/vision

Disability & life insurance

Job summary

McDonald’s is seeking a General Manager to run a high-volume restaurant and lead a team of Department Managers to achieve top-tier Quality, Service, and Cleanliness standards. You will coach, develop, and guide Managers toward shared goals while driving profitability and customer satisfaction.

Ideal candidates have GM experience in fast-paced environments, with a background in quick-service, hospitality, or retail.

Qualifications

• General Manager experience running a profitable restaurant with target Quality, Service, and Cleanliness standards.
• Leads a team of Department Managers, setting goals and coaching performance to improve the restaurant.
• May hire and develop Department and Shift Managers for future leadership.

Responsibilities

• Run a profitable restaurant meeting Quality, Service, and Cleanliness standards.
• Lead a team of Department and Shift Managers and coach performance.
• Hire and develop management staff to prepare for future leadership.

Skills

GM experience

High volume

QSR background

Hospitality

Retail

Job description

McDonald’s is seeking a General Manager to run a high-volume restaurant and lead a team of Department Managers to achieve top-tier Quality, Service, and Cleanliness standards. You will coach, develop, and guide Managers toward shared goals while driving profitability and customer satisfaction.

Ideal candidates have GM experience in fast-paced environments, with a background in quick-service, hospitality, or retail.