Restaurant General Manager: Lead a High-Volume Team

McDonald's; Overland Park (KS); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Paid vacation

Archways to Opportunity

Health/Dental/Vision insurance

Retirement savings match

Disability & life insurance

Service awards

Employee Resource Connection

Job summary

McDonald's works with an independent franchisee to operate a high-volume restaurant where you will lead the General Manager team to meet quality, service, and cleanliness standards. You will set goals with your leader, coach department managers, and develop staff to drive performance.

Ideal candidates have GM experience in quick-service or hospitality, are 18+, and are ready to manage a fast-paced team in a community-focused environment offering education and retirement benefits.

Qualifications

Responsibilities

• Lead a team of Department Managers to achieve restaurant goals.
• Hire and develop Department and Shift Managers to build the right team.
• Drive profitability while maintaining McDonald’s Quality, Service, and Cleanliness standards.

Job description

McDonald's works with an independent franchisee to operate a high-volume restaurant where you will lead the General Manager team to meet quality, service, and cleanliness standards. You will set goals with your leader, coach department managers, and develop staff to drive performance.

Ideal candidates have GM experience in quick-service or hospitality, are 18+, and are ready to manage a fast-paced team in a community-focused environment offering education and retirement benefits.