Restaurant General Manager: Lead Growth, Guest Experience

KFC; Lawrenceburg (IN); Vor Ort; USD 52.000 - 78.000; Vollzeit

Benefits dieser Stelle

Health Insurance

401K matching

Paid Time Off

Dental & Vision Insurance

Zusammenfassung

KFC is seeking a Restaurant General Manager in Indiana to lead daily operations and drive performance for one of the world’s most recognized brands. You will own the restaurant's metrics, coach a diverse team, and ensure exceptional guest experiences with top-quality food and service.

You will recruit, onboard, and develop staff, coordinate promotions, and work closely with Area Leaders to move the business forward. This is a high-impact leadership role in a dynamic, guest-focused environment.

Qualifikationen

• Leads by example with high standards in customer service, food quality and cleanliness.
• Owns outcomes and has an ownership mindset regarding business results.
• Mentors and coaches team through training and development resources.
• Selects and onboarding new hires to build a strong team.
• Takes pride in everything you do and thrives in a fast-paced environment.
• Commitment to guest experience and service excellence.

Aufgaben

• Own restaurant success metrics and lead team to goals.
• Lead guest experiences with friendly interactions, cleanliness, and fresh meals.
• Grow and mentor the KFC family through training and onboarding new team members.
• Communicate team goals, promotions, and business updates to staff.
• Inspire a positive and collaborative family environment.
• Partner with other Restaurant General Managers and Area Leaders to advance the business.

Kenntnisse

Leadership

Customer service

Team mentoring

Operations management

People development

Jobbeschreibung

KFC is seeking a Restaurant General Manager in Indiana to lead daily operations and drive performance for one of the world’s most recognized brands. You will own the restaurant's metrics, coach a diverse team, and ensure exceptional guest experiences with top-quality food and service.

You will recruit, onboard, and develop staff, coordinate promotions, and work closely with Area Leaders to move the business forward. This is a high-impact leadership role in a dynamic, guest-focused environment.