Restaurant General Manager: Lead, Grow & Profit

Shake Shack; Berkeley (CA); In loco; USD 75.000 - 96.000; Tempo pieno

Vantaggi offerti da questo lavoro

Weekly Pay and Performance bonuses

Shake Shack Meal Discounts

Exclusive corporate discounts for旅行,--

Medical, Dental, and Vision Insurance*

Employer Paid Life and Disability Ins*

401k Plan with Company Match*

Paid Time Off*

Paid Parental Leave*

Access to Employee Assistance Program

Pre-Tax Commuter and Parking Benefits

Flexible Spending and Dependent Care

Development and Growth Opportunities

Descrizione del lavoro

Shake Shack in Berkeley is seeking an experienced Restaurant General Manager to lead operations at a high-volume site. You will coach a diverse team, manage inventory, ensure safety and quality, and drive profitability through strong leadership and budget stewardship.

The role emphasizes hands-on mentorship, guest experience excellence, and a commitment to hospitality that aligns with Shake Shack’s mission to Stand For Something Good. Competitive pay, benefits, and growth opportunities await.

Competenze

• Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
• Ability to learn and train others on all aspects of the Shack operations
• Demonstrated ability to champion hospitality and motivate team members
• Strong leadership skills with a focus on coaching and achieving excellence
• Knowledgeable in all financial aspects of business operations
• Minimum 3 years of P&L responsibilities
• Food handler certification, preferred
• Willingness to work flexible hours

Mansioni

• Lead, coach and develop team members
• Manage inventory, quality, and safety protocols
• Meet and exceed financial and profitability goals by managing budget
• Maintain top-notch standards of excellence and hospitality
• Drive sales and profits while developing people
• Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance.
• Manage payroll and scheduling
• Promote the brand in the local community through word-of-mouth and restaurant events

Conoscenze

Leadership

Operations management

Budgeting

Food safety knowledge

Descrizione del lavoro

Shake Shack in Berkeley is seeking an experienced Restaurant General Manager to lead operations at a high-volume site. You will coach a diverse team, manage inventory, ensure safety and quality, and drive profitability through strong leadership and budget stewardship.

The role emphasizes hands-on mentorship, guest experience excellence, and a commitment to hospitality that aligns with Shake Shack’s mission to Stand For Something Good. Competitive pay, benefits, and growth opportunities await.