Restaurant General Manager: Lead Experience & Growth

McDonald's; Lake City (FL); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid sick leave

Tuition reimbursement

Employee discounts

Free meals

Job summary

McDonald's in Lake City, Florida is seeking a leader to manage restaurant operations, focusing on guest service and employee training. You will ensure food safety standards and drive team performance in a fast-paced environment.

The ideal candidate will possess strong customer service skills, an ability to solve problems quickly, and a commitment to maintaining safety standards. We offer competitive pay, flexible scheduling, and a range of benefits to support your professional development.

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Qualifications

• Commitment to excellence and safety in the workplace.
• Ability to communicate effectively and anticipate customer needs.
• Strong focus on customer service and support.

Responsibilities

• Manage all aspects within the restaurant including food production and guest service.
• Lead and manage all people processes including recruiting and training.
• Make critical business decisions around inventory and costs.
• Ensure food safety measures meet McDonald’s standards.
• Maintain a high level of safety for guests and employees.
• Oversee daily operational needs of the restaurant.

Skills

Strong customer service

Effective communication

Problem-solving in fast-paced environments

Job description

McDonald's in Lake City, Florida is seeking a leader to manage restaurant operations, focusing on guest service and employee training. You will ensure food safety standards and drive team performance in a fast-paced environment.

The ideal candidate will possess strong customer service skills, an ability to solve problems quickly, and a commitment to maintaining safety standards. We offer competitive pay, flexible scheduling, and a range of benefits to support your professional development.

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