Restaurant GM: Lead Sales, Service & Team Growth

Checkers; Winter Haven (FL); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Comprehensive benefits including Medical and Dental Plans

Recognition programs and bonuses

All-expenses paid annual cruise

Personal and career growth opportunities

Job summary

A leading fast-food chain is seeking a Restaurant General Manager to oversee restaurant operations in Florida. Responsibilities include managing sales, profit goals, and employee training to ensure top-notch service. Candidates should have over 2 years of restaurant management experience, strong communication skills, and food safety certification preferred. Join a dynamic team and enjoy competitive salaries and growth opportunities.

Qualifications

• Preferred Food Safety Certification.
• Over 2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR).
• Strong energy to keep up with a fast-paced environment.

Responsibilities

• Manage all aspects of the P&L to meet budgeted sales and profits.
• Analyze data and develop plans to improve sales and efficiency.
• Train Team Members and respond to complaints.

Skills

Restaurant management experience

Verbal and written communication skills

Basic math skills

Microsoft Office proficiency

Ability to work flexible schedule

Education

High School Diploma or GED

Job description

A leading fast-food chain is seeking a Restaurant General Manager to oversee restaurant operations in Florida. Responsibilities include managing sales, profit goals, and employee training to ensure top-notch service. Candidates should have over 2 years of restaurant management experience, strong communication skills, and food safety certification preferred. Join a dynamic team and enjoy competitive salaries and growth opportunities.