Restaurant General Manager — Lead a High-Volume Team

McDonald's Restaurants Limited; Conroe (TX); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

10-15 days paid vacation

Archways to Opportunity – collegetuion

Medical, dental and vision coverage

Short- and Long-Term Disability, life/

Service awards

Job summary

McDonald’s Corporation is seeking a focused General Manager for a high-volume franchise-owned restaurant in our network. You will drive profitability, quality, service and cleanliness while leading a team of department managers to achieve goals, coaching staff and building a strong operating culture.

You must be 18+ with GM experience in quick service or hospitality. The role offers college tuition support, comprehensive benefits, retirement options and opportunities for career advancement

Qualifications

• Must have General Manager experience in quick-service or hospitality.
• Experience leading a team of Department and Shift Managers preferred.
• Ability to drive profit, quality, service, and cleanliness to meet standards.

Responsibilities

• Run a profitable restaurant and meet McDonald’s customer standards of Quality, Service, and Cleanliness.
• Lead Department Managers to set and achieve goals; provide coaching and direction.
• Hire and develop Department and Shift Managers to ensure strong team performance.

Skills

General Manager experience

High-volume restaurant

Leadership and coaching

Job description

McDonald’s Corporation is seeking a focused General Manager for a high-volume franchise-owned restaurant in our network. You will drive profitability, quality, service and cleanliness while leading a team of department managers to achieve goals, coaching staff and building a strong operating culture.

You must be 18+ with GM experience in quick service or hospitality. The role offers college tuition support, comprehensive benefits, retirement options and opportunities for career advancement