Restaurant General Manager – High-Volume Ops & Bonus

Fox Restaurant Co; Wilmette (IL); On-site; USD 85,000 - 95,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Retirement match

Dining discount 50%

Discounts at Cheesecake Factory &North

Gympass discounts

Tuition reimbursement

Paid time off

Job summary

The Henry, part of Fox Restaurant Concepts, is hiring an Assistant General Manager in Wilmette, IL. This role leads daily operations in a high-volume setting, oversees scheduling, and ensures guest satisfaction while managing financial performance.

We offer competitive pay, a 15% bonus opportunity, and benefits including medical/dental/vision within 30 days, retirement match, dining discounts, tuition reimbursement, and PTO. Immediate hiring.

Qualifications

• Must have 3+ years high-volume restaurant management experience.
• Demonstrate understanding of business operations and financials.
• Manage shifts including scheduling and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Manage on-the-fly requests with ease and poise.
• Understand POS systems and OpenTable (or other digital/online reservation systems).
• Coach, lead and develop restaurant team.
• Drive continuous improvement.

Responsibilities

• Must have 3+years high-volume restaurant management experience.
• Demonstrate understanding of business operations and financials.
• Manage shifts which include daily decision making, scheduling, and planning.
• Create memorable dining experiences by exceeding guest expectations.
• Understand flavors, aromas, and characteristics of food ingredients.
• Ensure product quality and restaurant cleanliness.
• Perform calmly and effectively in a high-volume environment.
• Manage on-the-fly requests with ease and poise.
• Understand POS systems and OpenTable (or other digital/online reservation systems).
• Coach, lead and develop restaurant team.
• Drive continuous improvement.

Skills

High-volume restaurant mgmt

Business operations & financials

Staff coaching & development

POS & OpenTable familiarity

Guest experience focus

Problem solving under pressure

Tools

POS systems

OpenTable

Job description

The Henry, part of Fox Restaurant Concepts, is hiring an Assistant General Manager in Wilmette, IL. This role leads daily operations in a high-volume setting, oversees scheduling, and ensures guest satisfaction while managing financial performance.

We offer competitive pay, a 15% bonus opportunity, and benefits including medical/dental/vision within 30 days, retirement match, dining discounts, tuition reimbursement, and PTO. Immediate hiring.