Restaurant General Manager - Guest-Driven Ops Leader

Ultipro; Greer (SC); On-site; USD 48,000 - 75,000; Full time

Job summary

Ultipro is seeking an experienced restaurant manager to lead daily operations in Greer, SC. You will champion guest satisfaction, hire and train staff, and drive strong financial performance while maintaining compliance with safety and labor standards.

The role requires 3–5 years in management, a high school diploma, and the ability to work 47.5–50 hours weekly with flexible hours as scheduled by the General Manager.

Qualifications

• High school diploma or equivalent.
• 3–5 years in a management position (preferably restaurant experience).
• Able to work a standard 47.5–50 hour work week with flexible scheduling.

Responsibilities

• Create an environment where the Guest is always right and deliver a positive service experience.
• Respond quickly to Guest concerns and resolve issues.
• Hire and train quality staff to ensure consistent Guest satisfaction.
• Train, coach and provide regular performance feedback to employees.
• Develop and execute the restaurant business plan and manage labor to meet budget.

Skills

Computer literacy

P&L management

Budgeting

Planning

Scheduling

Communication skills

Education

High school diploma

Job description

Ultipro is seeking an experienced restaurant manager to lead daily operations in Greer, SC. You will champion guest satisfaction, hire and train staff, and drive strong financial performance while maintaining compliance with safety and labor standards.

The role requires 3–5 years in management, a high school diploma, and the ability to work 47.5–50 hours weekly with flexible hours as scheduled by the General Manager.