Restaurant General Manager: Lead Ops & Delight Guests

Food People Restaurant Group; Greenville (SC); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Competitive salary

Performance bonuses

Career advancement

Discounts on food across brands

Paid vacation after 90 days

Health insurance after 30 days

401k match

Tuition reimbursement

Employee assistance program

Job summary

Carolina Ale House in Greenville is seeking a Restaurant General Manager to lead daily operations, drive profitability, and ensure exceptional guest experiences. You’ll manage staff, food quality, and safety, while working with a collaborative team to elevate service standards.

The role emphasizes leadership, accountability, and achieving targets in a fast-paced hospitality environment within Food People Restaurant Group.

Qualifications

• Strong leadership and team-building abilities

Responsibilities

• As General Manager, oversee restaurant operations, ensuring quality food and service while upholding health and safety standards.

Job description

Carolina Ale House in Greenville is seeking a Restaurant General Manager to lead daily operations, drive profitability, and ensure exceptional guest experiences. You’ll manage staff, food quality, and safety, while working with a collaborative team to elevate service standards.

The role emphasizes leadership, accountability, and achieving targets in a fast-paced hospitality environment within Food People Restaurant Group.