Restaurant General Manager - Fast-Paced Growth Leader

Dhanani Group Inc; Humble (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Scholarship fund program

Emergency fund for team members

Discount program on various goods

Provider finder/cost estimation tool

Wellness program with reward points

Pregnancy planning tool

Job summary

Burger King in Humble, Texas is seeking a Restaurant General Manager (RGM) to lead daily operations for a single location and drive guest satisfaction, sales, and profitability.

The role requires 1–2 years of restaurant management, strong P&L skills, and the ability to manage a team across shifts. Excellent leadership and time-management abilities are essential for success in this fast-paced franchise.

Qualifications

• High School Diploma or GED required; 2 years of college preferred.
• 1-2 years of restaurant management experience
• Strong understanding of P&L interpretation and management to influence profitability
• Ability to prioritize and organize own and others' work and time to meet deadlines and objectives
• Must be at least eighteen (18) years of age

Responsibilities

• The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
• The Restaurant General Manager (RGM) leads the restaurant management team and oversees the financial controls, operations, people development, guest service and BKC compliance within the restaurant across all shifts.
• The Restaurant General Manager (RGM) should be able to work long and/or irregular shifts, including extra shifts, as needed, for the proper functioning of the restaurant.
• This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
• This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

Skills

Personable, results-oriented

Team leadership

Education

HS Diploma or GED; 2 yrs college preferred

Job description

Burger King in Humble, Texas is seeking a Restaurant General Manager (RGM) to lead daily operations for a single location and drive guest satisfaction, sales, and profitability.

The role requires 1–2 years of restaurant management, strong P&L skills, and the ability to manage a team across shifts. Excellent leadership and time-management abilities are essential for success in this fast-paced franchise.