Restaurant General Manager: Drive Sales and Service

Arby's; Lake Point (UT); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonuses

Free meals

Advancement opportunities

Health insurance

Vision insurance

Dental insurance

Life insurance

IRA match

Paid vacation

Job summary

Arby’s in Utah seeks a General Manager to lead the Restaurant Management Team and Team Members toward performance, engagement, and exceptional customer service.

You will hire, train, schedule, and manage cash and food controls with a strong focus on the bottom line. A minimum of 2+ years in foodservice management with Serve Safe certification is preferred. Competitive salary and opportunities for quarterly bonuses are included.

Qualifications

• Minimum of 2+ years in foodservice management
• Strong communication and multitasking abilities
• Experience with inventory, cost controls and cash handling

Responsibilities

• Oversee all aspects of store operations
• Hire, schedule, and train team members
• Understand and manage cash and food cost controls

Skills

Leadership

Customer service

Communication

Inventory management

Cash handling

Job description

Arby’s in Utah seeks a General Manager to lead the Restaurant Management Team and Team Members toward performance, engagement, and exceptional customer service.

You will hire, train, schedule, and manage cash and food controls with a strong focus on the bottom line. A minimum of 2+ years in foodservice management with Serve Safe certification is preferred. Competitive salary and opportunities for quarterly bonuses are included.