Restaurant General Manager: Drive Profit & Service

Taco Bell; Tigard (OR); On-site; USD 50,000 - 70,000; Full time

Job summary

A prominent fast-food chain is seeking a Restaurant General Manager in Tigard, Oregon. The role demands effective management of daily operations, ensuring quality customer service, and handling cost control while overseeing staff training and development. Candidates should possess strong leadership and customer service skills, a high school diploma or GED, and at least 2 years of supervisory experience. Open availability is required, and Serv Safe certification is preferred. This position offers a dynamic work environment with a focus on excellence.

Qualifications

• Minimum of 2 years supervisory experience is required.
• Must be Serv Safe Certified.
• Open availability is required.

Responsibilities

• Operate the restaurant profitably and ensure quality service.
• Manage cost control and staff training.
• Conduct performance reviews and maintain employee files.

Skills

Strong customer service skills

Leadership

Conflict resolution

Basic math and computer skills

Education

High school diploma or GED; University degree preferred

Job description

A prominent fast-food chain is seeking a Restaurant General Manager in Tigard, Oregon. The role demands effective management of daily operations, ensuring quality customer service, and handling cost control while overseeing staff training and development. Candidates should possess strong leadership and customer service skills, a high school diploma or GED, and at least 2 years of supervisory experience. Open availability is required, and Serv Safe certification is preferred. This position offers a dynamic work environment with a focus on excellence.