Restaurant Food Server

Canopy by Hilton Portland Pearl District; Portland (OR); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading restaurant in Portland is seeking a friendly and dedicated server to provide guests with an exceptional dining experience. The ideal candidate will have excellent communication skills, a strong focus on customer service, and prior experience in the food service industry. Responsibilities include taking orders, serving food, and ensuring guest satisfaction.

Qualifications

• Must have exceptional customer service experience.
• Prior food service industry experience is highly desired.

Responsibilities

• Serve guests by taking orders and ensuring timely service.
• Collect payments and ensure accuracy in transactions.
• Restock and clean as instructed.

Skills

Communication

Interpersonal Skills

Time Management

Organizational Skills

Education

High School Diploma or GED

Job description

Are you a friendly and courteous professional dedicated to providing guests with an exceptional dining experience? You could be an excellent server at our busy restaurant. We need someone with a positive attitude toward customer service and a warm smile to set the tone for our guests to enjoy their dining experience with us. You will serve our guests at the restaurant by ensuring they are seated promptly, their orders are taken, prepared, and served on time, and that tables are cleaned and ready for the next guests. Our ideal candidate maintains a cheerful and polite demeanor toward both guests and coworkers. Consider applying today if you are punctual, responsible, and enjoy interacting with others! Responsibilities: • Collect correct payment from guests and ensure that the guest check and method of payment are accurate to safeguard both the client and the business from mistakes in transactions • Establish a full knowledge of menu items, ingredients, and daily specials to respond to client inquiries and make recommendations • Attend all pre-shift and departmental meetings to improve communications and develop an understanding of products, services, and facilities • Restock and clean as instructed, including side work for opening and closing of the restaurant • Welcome customers upon arrival and promptly seat them, take food and beverage orders from diners, serve meals, and meet any special requirements or requests Qualifications: • Display excellent communication and interpersonal skills with customers and coworkers • Educational requirements include a high school diploma or equivalent GED certification • Must have a strong focus on putting the guest first with exceptional customer service experience • Prior food service industry experience is highly desired • Outstanding time management and organizational skills

•