Restaurant Experience Leader: Service & Operations

Clear Destination Inc.

Pittsburgh (Allegheny County)

Hybrid

USD 52,000 - 72,000

Full time

48 hours ago
Be an early applicant
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Job summary

Clear Destination Inc. is seeking an experienced Restaurant Manager to oversee daily operations, ensure guest satisfaction, and uphold the highest standards of service and cleanliness.

You will lead front-of-house teams, supervise training, manage scheduling, inventories, and financial reporting, and mentor staff to deliver consistent, upscale dining experiences. The role requires strong leadership, communication, and problem-solving in a fast-paced environment, with certification requirements

Qualifications

  • Proven leadership and ability to manage high-volume dining operations.
  • Strong guest service mindset with diplomacy in handling concerns.
  • Experience training and coaching a diverse staff to meet brand standards.

Responsibilities

  • Lead daily pre-shift meetings to prepare and motivate service staff.
  • Supervise dining operations, ensuring attentive, efficient, and courteous service at all times.
  • Monitor guest interactions to guarantee satisfaction, resolving complaints promptly and professionally.
  • Ensure seamless communication between front-of-house, kitchen, stewarding, and bar teams.
  • Maintain proper guest recognition, with special attention to repeat and VIP guests.
  • Oversee restaurant floor during service, assisting with seating and guest needs when required.
  • Ensure proper station rotation, accurate reservations management, and smooth service flow.
  • Monitor and maintain cleanliness, organization, and atmosphere of dining areas, bars, and lounges.
  • Inspect food and beverage quality, presentation, and consistency.
  • Ensure staff uniforms, tabletop setups, menus, and side stations meet brand standards.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail.
  • Must present Manager ServSafe Certification upon hire
  • Must present RAMP certification upon hire

Skills

Leadership
Guest service
Staff development
Operations mgmt
FOH experience
Communication
Training
Budgeting
Scheduling
Sanitation

Job description

Clear Destination Inc. is seeking an experienced Restaurant Manager to oversee daily operations, ensure guest satisfaction, and uphold the highest standards of service and cleanliness.

You will lead front-of-house teams, supervise training, manage scheduling, inventories, and financial reporting, and mentor staff to deliver consistent, upscale dining experiences. The role requires strong leadership, communication, and problem-solving in a fast-paced environment, with certification requirements

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Restaurant Experience Leader
Restaurant Experience Leader

Concord Hospitality Enterprises • Grand Rapids (MI)

On-site
USD 55,000 - 75,000
Medical, dental, vision, life, and dis
Disability insurance
Restaurant Experience Leader: Guest Satisfaction & Growth
Restaurant Experience Leader: Guest Satisfaction & Growth

CP GRAND RAPIDS-28TH ST LLC • Grand Rapids (MI)

On-site
USD 55,000 - 75,000
Medical insurance
Dental insurance
Vision insurance
+4
Strategic Food Service Ops Leader | People & Profit
Strategic Food Service Ops Leader | People & Profit

Clear Destination Inc. • Denver (CO), Northern (KY)

Hybrid
USD 70,000 - 95,000
Cell phone stipend
Flexible time off
Medical, Dental, Vision
+5
Restaurant Manager: Guest Experience Leader
Restaurant Manager: Guest Experience Leader

Concord Hospitality Enterprises • Washington, Northern (KY)

Hybrid
USD 70,000 - 95,000
Competitive wages
Medical insurance
Dental insurance
+7
Restaurant Service Leader: Guest Experience & Team Coaching
Restaurant Service Leader: Guest Experience & Team Coaching

Dimensionhospitality • Austin (TX), Northern (KY)

Hybrid
USD 23,000 - 32,000
Restaurant Operations Leader: Drive ROI & Team Excellence
Restaurant Operations Leader: Drive ROI & Team Excellence

Guest-Services,-Inc. • Flamingo (FL)

On-site
USD 45,000 - 55,000
Restaurant Operations & Guest Experience Leader
Restaurant Operations & Guest Experience Leader

Hughes Cafe • Town of Ogden (NY), City of Syracuse (NY), North Ogden (UT), Centerville (IA)

On-site
USD 52,000 - 75,000
Executive Sous Chef: Lead Kitchen & Guest Experience
Executive Sous Chef: Lead Kitchen & Guest Experience

Clear Destination Inc. • Oklahoma City (OK), Northern (KY)

Hybrid
USD 60,000 - 90,000
Monthly cell phone stipend
Flexible Time Off
Medical, Dental, Vision, LifeInsurance
+2
Shift Leader: Guest Experience & Operations Lead
Shift Leader: Guest Experience & Operations Lead

International Restaurant Management Group, Inc. • Auburn Hills (MI), Northern (KY)

Hybrid
USD 21,000 - 30,000
Restaurant Operations Leader - Guest Experience
Restaurant Operations Leader - Guest Experience

Compass Group USA • King of Prussia (PA)

On-site
USD 70,000 - 80,000
Medical
Vision
Life Insurance/ AD
+4