Restaurant Expeditor: Fast, Precise Order Flow

Augustine Casino; Coachella (CA); On-site; USD 35,000 - 55,000; Full time

Job summary

Augustine Casino seeks an Expeditor to coordinate the flow of food orders between kitchen and dining room, ensuring accuracy and timely delivery. You will work closely with culinary staff, servers, and supervisors to optimize plating, timing, and guest satisfaction.

Applicants should be highly organized, able to multitask under pressure, and familiar with POS systems. A Food Handlers Card and high school diploma are required, with opportunities to grow within a dynamic casino dining team.

Qualifications

• High School Diploma or GED is required.
• Food Handlers Card required for employment.
• Must obtain and maintain a gaming license from Augustine Gaming Commission.
• Previous experience in a similar role is preferred.
• Strong English communication and organizational abilities.

Responsibilities

• Receive orders from servers/kitchen and ensure details are communicated.
• Coordinate timing of courses to serve dishes together.
• Inspect dishes for presentation, portions, and quality.
• Maintain clear communication with culinary staff, servers, and management.
• Address issues or delays promptly to ensure smooth service.
• Expedite service during peak periods to minimize guest wait times.
• Verify order accuracy and adherence to dietary restrictions.
• Ensure proper plate presentation and garnishing per standards.
• Collaborate with servers to manage timing of delivery and updates.
• Keep expediting station clean and organized and follow food safety protocols.
• Assist culinary and serving staff during peak periods as needed.
• Handle guest inquiries professionally and resolve issues.

Skills

Organized

Attention to detail

Verbal communication

Calm under pressure

Problem solving

Teamwork

Time management

Menu knowledge

Flexibility

Sense of urgency

Education

High School Diploma/GED

Food Handlers Card

Gaming license

Tools

Point-of-Sale systems

Job description

Augustine Casino seeks an Expeditor to coordinate the flow of food orders between kitchen and dining room, ensuring accuracy and timely delivery. You will work closely with culinary staff, servers, and supervisors to optimize plating, timing, and guest satisfaction.

Applicants should be highly organized, able to multitask under pressure, and familiar with POS systems. A Food Handlers Card and high school diploma are required, with opportunities to grow within a dynamic casino dining team.