An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Café Zupas in Utah is seeking a District Manager to lead multiple restaurant locations with a focus on sales growth, labor control, and food cost management. You will work side by side with restaurant leaders, visiting stores 2–3 days at a time to provide direction and feedback to the leadership team.
The role demands 2–5 years of multi-unit leadership, the ability to mentor teams, and a proven track record of developing people while driving store performance in a fast-paced environment.
At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our concept so incredible.
With every decision we make, we ask is it right for our team members and our guests. It’s why we source the best ingredients, make everything in-house, and mentor team members each day. We believe it’s the only way to do business.
Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.
We opened our first location back in 2004. Today we have over 85 kitchens across 8 states and are continuing to quickly join more communities each year. Become part of the adventure today!
Cafe Zupas is an Equal Opportunity Employer. Any job offer may also be contingent upon successful completion of a background check, including a check of your employment references.