Restaurant Department Manager — Growth & Leadership

McDonald's; Saint Michael (MN); Presencial; USD 21.000 - 26.000; Jornada completa

Descripción de la vacante

McDonald’s franchisee in Minnesota is seeking an experienced Restaurant Manager to lead daily operations, supervise shifts, and coach crew members. You’ll drive service excellence, training, and quality standards in a fast-paced environment.

The role emphasizes people leadership, scheduling, and adherence to food safety while offering an hourly wage and potential for advancement within the franchisee structure.

Formación

• Previous managerial experience in a restaurant, retail, or hospitality setting.
• Must be 18 years or older.
• Positive team players with flexible schedules.
• Ability to train staff and manage shifts.

Responsabilidades

• Lead weekly shifts and ensure fast, accurate, friendly service.
• Oversee Front Counter McCafé and Drive-Thru areas for best service.
• Manage Departments: Guest Service, Kitchen, People.
• Hire and train crew, schedule to meet goals.
• Ensure food safety and quality.

Conocimientos

Managerial experience

Leadership

Teamwork

Flexible schedules

Descripción del empleo

McDonald’s franchisee in Minnesota is seeking an experienced Restaurant Manager to lead daily operations, supervise shifts, and coach crew members. You’ll drive service excellence, training, and quality standards in a fast-paced environment.

The role emphasizes people leadership, scheduling, and adherence to food safety while offering an hourly wage and potential for advancement within the franchisee structure.