Restaurant Department Manager Growth & Flexible Scheduling

McDonald's; Sioux Falls (SD); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Flexible Scheduling

Pay on Demand

Free Meals

PTO

Education Assistance Program

Insurance for eligible employees

Advancement Opportunities

30% National Discount

Bonus Program

Job summary

Hart2Hart, Inc., doing business as McDonalds, seeks a Department Manager to lead a team, train staff, and uphold McDonald’s standards and regulatory compliance. You will develop employees, schedule shifts, monitor performance, and ensure quality food and exceptional service.

Responsibilities include coaching, inventory monitoring, and maintaining a safe, clean, welcoming restaurant to deliver a superior guest experience.

Qualifications

• Must be 18 years or older.
• Serve Safe certification required.
• Completed department manager training and developing the leader in me training are preferred.

Responsibilities

• Manage a team with scheduling, delegation, and training oversight.
• Address customer concerns promptly to ensure satisfaction.
• Ensure food quality and safety standards are met per McDonald’s guidelines.

Skills

Leadership

Team management

Customer service

Education

Serve Safe Certification

Department manager training

Developing the Leader in Me

Job description

Hart2Hart, Inc., doing business as McDonalds, seeks a Department Manager to lead a team, train staff, and uphold McDonald’s standards and regulatory compliance. You will develop employees, schedule shifts, monitor performance, and ensure quality food and exceptional service.

Responsibilities include coaching, inventory monitoring, and maintaining a safe, clean, welcoming restaurant to deliver a superior guest experience.