Restaurant Department Leader — Flexible Schedules & Growth

McDonald's Restaurants Limited; Midlothian (IL); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Schedules

Employee Discounts

Free Meals

Paid Time Off

Education benefits

Medical benefits

Early Pay Access

Job summary

McDonald''s Restaurants Limited is seeking an experienced Operations Manager or Restaurant Manager for a franchisee-owned location. You will lead shifts, supervise departments, and ensure fast, accurate, friendly service while driving sales and quality.

The role emphasizes staff development, scheduling, and maintaining restaurant standards in a dynamic environment. Ideal candidates have prior managerial experience in food service or hospitality, a team-driven mindset, and flexibility to work

Qualifications

• Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment.
• We're looking for positive team players with flexible schedules and a passion for fast-paced McDonald's service.

Responsibilities

• Lead shifts and manage departments (Guest Service, Kitchen, People).
• Ensure fast, accurate, friendly service and high quality food.
• Hire, train, and schedule crew to meet restaurant goals.

Skills

Managerial experience

Leadership

Customer service

Team coordination

Job description

McDonald''s Restaurants Limited is seeking an experienced Operations Manager or Restaurant Manager for a franchisee-owned location. You will lead shifts, supervise departments, and ensure fast, accurate, friendly service while driving sales and quality.

The role emphasizes staff development, scheduling, and maintaining restaurant standards in a dynamic environment. Ideal candidates have prior managerial experience in food service or hospitality, a team-driven mindset, and flexibility to work