Restaurant Department Manager — Lead Ops & Guest Experience

McDonald's Restaurants Limited; Galena Park (TX); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Paid vacation

Holiday time

Tuition assistance

Health insurance

Disability Insurance

Life Insurance

401(k) plan

Pre-tax FSAs

Service awards

Matching gifts

Job summary

McDonald’s Corporation is seeking a Department Manager for a franchise-owned restaurant. You will lead shifts, supervise guest service and drive sales in a fast-paced environment.

The role emphasizes staff training, food quality, safety, and staffing to meet goals. Prior managerial experience in hospitality or retail is preferred; you must be 18 or older and ready to work flexible hours.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant, retail or hospitality environment.
• Positive team players with flexible schedules who like to have fun, with the passion to work the famously fast paced McDonald’s environment.
• You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly service.
• Oversee guest service, promotions, and staff training to deliver a great customer experience.
• Ensure kitchen delivers high quality food and maintains safety standards.
• Hire, train, and schedule crew to meet sales and profit goals.

Skills

Managerial experience

Customer service

Team leadership

Flexible schedules

Job description

McDonald’s Corporation is seeking a Department Manager for a franchise-owned restaurant. You will lead shifts, supervise guest service and drive sales in a fast-paced environment.

The role emphasizes staff training, food quality, safety, and staffing to meet goals. Prior managerial experience in hospitality or retail is preferred; you must be 18 or older and ready to work flexible hours.