Restaurant Crew Member - Flexible Hours, Friendly Service

Anchor Point Management Group

Fresno (CA)

Vor Ort

USD 27.552 - 27.565

Teilzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

Anchor Point Management Group, Fresno, CA, is seeking Crew Members to provide excellent customer service, prepare food and beverages, and maintain restaurant cleanliness.

You will greet customers, take orders, process payments, ensure food safety, and help with opening/closing tasks in a fast-paced, friendly environment.

The role requires basic math/reading skills, reliable transportation, flexible hours, and the legal right to work in the United States.

Qualifikationen

  • Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old).
  • Legal right to work in the United States.
  • Ability to work flexible hours.
  • Basic math and reading skills.
  • Ability to learn quickly with a can-do attitude.
  • Comes to work with good hygiene.
  • Has reliable transportation and able to arrive to work on time.
  • A positive, friendly, and courteous attitude

Aufgaben

  • Greet customers with a friendly demeanor and accurately take their orders.
  • Prepare and package food and drink products according to restaurant standards.
  • Operate cash registers, process payments, and provide change to guests.
  • Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.
  • Assist with food prep and dishwashing as needed.
  • Restock inventory and supplies.
  • Ensure compliance with all food safety regulations and policies.
  • Promote new menu items and provide recommendations when asked.
  • Assist with opening and closing tasks.

Kenntnisse

Customer service
Cash handling
Food safety awareness

Jobbeschreibung

Anchor Point Management Group, Fresno, CA, is seeking Crew Members to provide excellent customer service, prepare food and beverages, and maintain restaurant cleanliness.

You will greet customers, take orders, process payments, ensure food safety, and help with opening/closing tasks in a fast-paced, friendly environment.

The role requires basic math/reading skills, reliable transportation, flexible hours, and the legal right to work in the United States.

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