Customer-Facing Restaurant Crew (Flexible Hours)

Anchor Point Management Group; Waterford (CA); On-site; USD 16,531 - 27,552; Part time

Job summary

Anchor Point Management Group is seeking Crew Members to deliver excellent customer service, prepare food and beverages, and uphold high cleanliness standards in a fast-paced restaurant environment.

You will greet customers, take orders, handle payments, and ensure food safety while maintaining a friendly and efficient attitude. This position requires reliable transportation and flexible hours in Waterford, CA.

Qualifications

• Must be at least 16 years old and able to provide proof of age/work permit if under 18.
• Legal right to work in the United States.
• Ability to work flexible hours.
• Basic math and reading skills.
• Comes to work with good hygiene.

Responsibilities

• Greet customers and accurately take orders.
• Prepare and package food and drinks to restaurant standards.
• Operate cash registers, process payments, and provide change.
• Maintain cleanliness of the restaurant, including back of house, lobby, and restrooms.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.

Skills

Basic math

Reading skills

Flexible hours

Hygiene

Job description

Anchor Point Management Group is seeking Crew Members to deliver excellent customer service, prepare food and beverages, and uphold high cleanliness standards in a fast-paced restaurant environment.

You will greet customers, take orders, handle payments, and ensure food safety while maintaining a friendly and efficient attitude. This position requires reliable transportation and flexible hours in Waterford, CA.