Restaurant & Bar Operations Supervisor — Flexible Hours

Freeport McMoRan Inc.

Morenci (AZ)

On-site

USD 49,000 - 66,000

Full time

14 days+

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Benefits offered by this job

Housing allowance
Affordable medical, dental and vision
Company-paid life and disability
401(k) plan with employer match
Paid time off and holidays
Tuition assistance
Employee Assistance Program
Discounted insurance plans

Job summary

Freeport-McMoRan Inc. in Morenci, Arizona, seeks a Mercantile Supervisor for the Restaurant and Bar to oversee daily operations, budgeting, and profitability in a busy on-site retail/food service setting.

You will lead staff, set schedules, train teams, handle customer relations, ensure quality and safety, and prepare end-of-day reports while implementing cost-saving measures; on-site housing allowance and comprehensive benefits are provided.

Qualifications

  • High School diploma or GED and three years of relevant experience; OR
  • Bachelor’s degree and one year of supervisor or lead experience
  • Ability to understand and apply verbal and written English instructions
  • Effective communication in English regarding procedures and safety standards
  • Ability to work in a potentially stressful environment
  • Availability for flexible hours including mornings, evenings, weekends, nights, and holidays
  • Ability to meet operating policies including cash handling and safety
  • Strong customer engagement and communication skills
  • Compliance with dress code standards
  • Willingness to perform a variety of tasks during each shift

Responsibilities

  • Oversee daily restaurant operations to ensure efficiency and profitability; set annual budgets and manage costs.
  • Develop cost-saving strategies to increase profit and uphold quality standards.
  • Recruit and hire staff; create schedules and track attendance.
  • Investigate and resolve service complaints; enforce disciplinary actions as needed.
  • Maintain high standards of health, safety, and quality control.
  • Prepare end-of-day financial reports and perform other duties as required.

Skills

Customer engagement
Communication skills
English proficiency
Leadership / staff training
Flexibility in hours
Cash handling

Education

High School diploma or GED
Bachelor’s degree (optional) and lead experience

Tools

MS Office Software

Job description

Freeport-McMoRan Inc. in Morenci, Arizona, seeks a Mercantile Supervisor for the Restaurant and Bar to oversee daily operations, budgeting, and profitability in a busy on-site retail/food service setting.

You will lead staff, set schedules, train teams, handle customer relations, ensure quality and safety, and prepare end-of-day reports while implementing cost-saving measures; on-site housing allowance and comprehensive benefits are provided.

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