Restaurant Assistant Manager - Leadership & Growth Perks

tacobell; New Jersey; On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Medical plan

Dental plan

Vision plan

401(k)

STD/LTD/Life Insurance

Meal discounts

Paid time off

Bonus program

Awards

Job summary

TACO BELL in Green Brook, New Jersey is seeking a Restaurant Assistant Manager to support the restaurant's operations and drive performance. You will work closely with the Restaurant General Manager to ensure high standards of food quality, service, and safety.

This role emphasizes people management, scheduling, coaching, and hands-on leadership across team members, while focusing on guest satisfaction and profitability.

Qualifications

• Supervisory or assistant management experience in restaurants.
• Strong leadership and interpersonal skills.
• Knowledge of food safety regulations and best practices.
• Excellent organization and time management.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist the restaurant general manager in opening/closing, cash handling, and shifts.
• Ensure cleanliness, sanitation, and adherence to food safety regulations.
• Manage inventory and labor costs to maximize profitability.
• Train and develop crew and shift leads.
• Deliver exceptional customer service and guest satisfaction.
• Communicate operational updates to team and HQ.

Skills

Supervisory experience

Leadership

Food safety knowledge

Staff scheduling

Training and development

Communication

Education

High school diploma

ServSafe certification

Job description

TACO BELL in Green Brook, New Jersey is seeking a Restaurant Assistant Manager to support the restaurant's operations and drive performance. You will work closely with the Restaurant General Manager to ensure high standards of food quality, service, and safety.

This role emphasizes people management, scheduling, coaching, and hands-on leadership across team members, while focusing on guest satisfaction and profitability.