Restaurant Assistant Manager: Lead Teams & Elevate Service

Dhanani Group Inc; Mankato (MN); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Scholarship Fund Program

Burger King emergency fund

Discount program

Provider cost estimation tool

Wellness program

Pregnancy planning tool

Job summary

Dhanani Group Inc. operates Burger King locations and seeks a driven leader to guide front-line teams in a fast-paced restaurant environment. You will foster servant leadership, deliver memorable guest experiences, and balance quality with financial goals.

You will train and coach staff, run effective team huddles, monitor service speed, maintain clean conditions, and implement action plans to improve guest metrics and operations. This role emphasizes teamwork and accountability.

Qualifications

• Must have a high school diploma or equivalent.
• Minimum of 1-2 years supervisory experience.
• Excellent guest service skills required.
• Ability to work in a fast-paced environment.
• Ability to communicate effectively with guests and team members.
• Ability to resolve issues in compliance with Burger King standards.
• Ability to keep employees motivated, resolve conflicts, and make hard decisions.
• Available to work all shifts; open, close, weekends and holidays.

Responsibilities

• Develop Servant Leaders—puts your people and restaurant first—not yourself.
• Create Memorable Experiences—creates a service experience so good guests can’t wait to come back.
• Administration—maintains balance between high-quality experience and financial goals.
• Welcomes new team members and provides training needed to do their job.
• Leads inspiring team huddles to motivate and inform the team.
• Ensures team members receive ongoing training and coaching.
• Builds the capability of the shift supervisors and prepares them for their next level.
• Consistently thanks the team and celebrates success.
• Coaches brand service behaviors—train, observe, provide feedback and celebrate.
• Monitors Speed of Service to meet guest expectations.
• Ensures restaurant is welcoming and clean.
• Ensures product quality and operations standards are delivered.
• Partners with GM to create action plans to improve guest metrics.
• Reviews sales and scheduling to meet QSC standards.
• Ensures accuracy of daily numbers, cash handling and HACCP logs.
• Reviews inventory to create product orders.
• Evaluates and implements cost controls.
• Monitors people charts and production planning and makes adjustments.
• Creates and monitors schedule and on-boards new team members.
• Implements action plans to address employee needs and Operational Assessments.

Skills

Team leadership

Guest service

Effective communication

Fast-paced environment

Education

High school diploma or equivalent

Job description

Dhanani Group Inc. operates Burger King locations and seeks a driven leader to guide front-line teams in a fast-paced restaurant environment. You will foster servant leadership, deliver memorable guest experiences, and balance quality with financial goals.

You will train and coach staff, run effective team huddles, monitor service speed, maintain clean conditions, and implement action plans to improve guest metrics and operations. This role emphasizes teamwork and accountability.