Restaurant Assistant Manager — Lead Fast-Paced Ops & Team

Dhanani Group Inc

Raymondville (TX)

On-site

USD 40,000 - 56,000

Full time

2 days ago
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Benefits offered by this job

Discount program
Provider cost estimator
Wellness program
Pregnancy planning tool
GED credentials at no cost
Tuition assistance
Daily Pay

Job summary

Ayvaz Pizza, a Pizza Hut franchise, is seeking a Restaurant Assistant Manager in Raymondville, TX. You will assist the General Manager in daily operations, lead a team, and ensure high standards of service and food quality.

The role requires 1 year of assistant management experience in a high-volume concept, flexibility to work weekends and holidays, and a valid driver's license. Join us to drive guest satisfaction and operational excellence.

Qualifications

  • Minimum 1 year Assistant Manager experience in high-volume food service.
  • Flexibility to work rotating shifts, including weekends and holidays.
  • Valid Driver's License and access to private transportation.
  • High School diploma or equivalent and legal work documents as required.
  • Ability to lead and manage a team in a fast-paced environment.
  • Strong problem solving and customer-service focus.

Responsibilities

  • Oversee restaurant daily operations under the General Manager.
  • Maintain day-to-day financial controls.
  • Create and manage staff schedules.
  • Interview, hire, train and orientate team.
  • Coach, counsel, and develop staff and manage team relations.
  • Ensure proper food handling and equipment maintenance.
  • Maintain health and safety standards and inspections.
  • Set a fun, family environment in the restaurant.

Skills

People leadership
Team player
Customer service

Education

High School diploma or equivalent

Job description

Ayvaz Pizza, a Pizza Hut franchise, is seeking a Restaurant Assistant Manager in Raymondville, TX. You will assist the General Manager in daily operations, lead a team, and ensure high standards of service and food quality.

The role requires 1 year of assistant management experience in a high-volume concept, flexibility to work weekends and holidays, and a valid driver's license. Join us to drive guest satisfaction and operational excellence.

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