Restaurant Assistant Manager - High-Volume Italian Kitchen

Little-Mama

Charlotte (NC)

On-site

USD 70,000 - 80,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
Medical & Dental
Life insurance
Monthly bonus
PTO after 6 months

Job summary

Little Mamas Italian Kitchen in Charlotte is seeking an Assistant Manager to support daily restaurant operations and lead by example in hospitality. This hands-on leadership role focuses on staff coaching, scheduling, inventory and delivering an outstanding guest experience.

The position offers a base salary of $70,000–$80,000 per year plus bonus potential, reflecting a high-volume, scratch-made kitchen environment and strong emphasis on teamwork and accountability.

Qualifications

  • 2-3+ years of restaurant leadership experience in a full-service, high-volume environment.
  • Commitment to quality, consistency, and hospitality.
  • Solid understanding of restaurant operations including scheduling, inventory, and team development.
  • Working knowledge of food safety and sanitation standards.
  • Strong communication and problem-solving skills.
  • Ability to thrive under pressure and maintain a calm, focused presence.
  • Lead by example and foster a positive and motivated work environment.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Must be able to bend, stoop and lift up to 25lbs.

Responsibilities

  • Support the General Manager in overseeing all daily restaurant operations.
  • Lead by example in delivering genuine hospitality and maintaining guest-first culture.
  • Supervise and motivate hourly team members to meet service and quality standards.
  • Assist in staffing needs including interviewing, onboarding, training, and scheduling.
  • Help manage inventory, ordering, and vendor relationships.
  • Monitor and enforce health, sanitation, and safety standards in accordance with county regulations.
  • Resolve guest concerns and feedback promptly and professionally.
  • Contribute to achieving financial goals through labor control, food cost awareness, and operational efficiency.

Skills

Leadership
Restaurant operations
Staff development
Scheduling
Inventory management
Food safety
Communication
Problem-solving
Evenings weekends

Job description

Little Mamas Italian Kitchen in Charlotte is seeking an Assistant Manager to support daily restaurant operations and lead by example in hospitality. This hands-on leadership role focuses on staff coaching, scheduling, inventory and delivering an outstanding guest experience.

The position offers a base salary of $70,000–$80,000 per year plus bonus potential, reflecting a high-volume, scratch-made kitchen environment and strong emphasis on teamwork and accountability.

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