Restaurant Assistant Manager — Growth, Leadership & Daily Pay

pizzahut

El Paso (TX)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Benefits offered by this job

Discount program
Cost estimator tool
Wellness program
Pregnancy planning tool
GED credentials
Tuition assistance
Daily Pay

Job summary

Ayvaz Pizza (Franchisee of Pizza Hut) in El Paso, TX, is hiring a Restaurant Assistant Manager to support daily operations and ensure friendly, personalized service with great food in a clean, inviting setting.

You will work closely with the General Manager and district team, leading a fast-paced crew to meet standards, while receiving training and opportunities for internal advancement."

Qualifications

  • Minimum 1 year Assistant Manager experience in high volume food service.
  • Flexibility to work rotating shifts, including weekends and holidays.
  • Valid Driver's License and access to private transportation.
  • High School diploma or equivalent.
  • Demonstrated ability to lead and manage a team in a fast-paced environment.
  • Excellent problem solving and customer service oriented.

Responsibilities

  • Oversee restaurant's daily operations under the direction of the General Manager.
  • Maintain day-to-day financial controls.
  • Create and manage staff schedules.
  • Interview, hire and orientate team.
  • Oversee coaching, counseling, and development of staff.
  • Exercise proper food handling, equipment maintenance and facility management.
  • Ensure health and safety inspections and standards are met.
  • Set the tone for a fun, family environment in the restaurant.

Skills

Leadership
Customer service
Teamwork
Problem solving

Education

High School Diploma

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) in El Paso, TX, is hiring a Restaurant Assistant Manager to support daily operations and ensure friendly, personalized service with great food in a clean, inviting setting.

You will work closely with the General Manager and district team, leading a fast-paced crew to meet standards, while receiving training and opportunities for internal advancement."

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