Restaurant Assistant Manager - Flexible Hours & Growth

Border Foods LLC; Bath (PA); On-site; USD 19,000 - 48,000; Full time

Benefits offered by this job

Flexible scheduling

Top pay in the industry

Bonus program up to $20,000 annually

Education programs including GED andtu

Scholarship opportunities

Medical/Dental/Vision benefits for all

Free food

Vacation Time (Paid Time Off)

Vacation Donation Program

Culture of career growth and support

Job summary

Border Foods LLC is seeking an Assistant Manager to reinforce our CORE values and lead restaurant operations at our Taco Bell franchise. You will manage a team to deliver fast, friendly service and uphold food safety standards while driving improvements in the guest experience.

The role offers flexible scheduling, top industry pay, education and scholarship opportunities, comprehensive benefits, and a strong culture that supports career growth within Border Foods.

Qualifications

• Minimum of one year restaurant or retail experience or combined experience and education.
• Experience with sales building, P&L statements, recruiting and training.
• Proven track record of successful hiring and retention.
• Ability to work early mornings, evenings, late nights, weekends, and some holidays; schedule demands may change.
• Non-exempt management position; expected to work a minimum of 50 hours per week.
• Must be at least 18 years of age; valid driver’s license and vehicle insurance.

Responsibilities

• Oversee the operation of the entire restaurant.
• Build and lead a strong team to provide great food and a friendly experience for customers.
• Enforce Border Foods core values: Accountability, Integrity, Family, Excellence, Teamwork, Empowerment.

Skills

Leadership

Communication

Customer service

Team management

Education

High school diploma or equivalent

ServSafe Certification

Tools

Driver's license

Job description

Border Foods LLC is seeking an Assistant Manager to reinforce our CORE values and lead restaurant operations at our Taco Bell franchise. You will manage a team to deliver fast, friendly service and uphold food safety standards while driving improvements in the guest experience.

The role offers flexible scheduling, top industry pay, education and scholarship opportunities, comprehensive benefits, and a strong culture that supports career growth within Border Foods.