Restaurant Assistant Manager - Fast-Paced Ops Leader

Dhanani Group Inc; Texas City (TX); On-site; USD 38,000 - 50,000; Full time

Benefits offered by this job

Discount program on various products

Wellness program with points

Daily pay access to earned wages

Tuition assistance

GED credentials at no cost

Job summary

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting space.

You will work with the District Manager and team to uphold standards, provide exceptional guest service, and help develop staff in a fast-paced setting. Strong leadership and customer focus are essential.

Qualifications

• Minimum 1 year Assistant Manager experience in high volume food service concepts preferred.
• Flexibility to work rotating shifts weekends and holidays.
• Valid Driver's License in good standing with access to transportation.
• High School diploma or equivalent and required documents by state/federal law.
• Demonstrated ability to lead and manage a team in a fast-paced environment.
• Excellent problem solving, decision-making and customer service skills.

Responsibilities

• Overseeing restaurant's daily operations.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Oversee coaching, counseling, and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for a fun, family environment in the restaurant.

Skills

Leadership

Team leadership

Customer service orientation

Problem solving

Education

High School diploma or equivalent

Job description

Ayvaz Pizza, a Pizza Hut franchisee, is hiring a Restaurant Assistant Manager to support daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting space.

You will work with the District Manager and team to uphold standards, provide exceptional guest service, and help develop staff in a fast-paced setting. Strong leadership and customer focus are essential.