Restaurant Assistant Manager

Tsgwlco Llc; Laguna Hills (CA); On-site; USD 45,000 - 55,000; Full time

Benefits offered by this job

Competitive Compensation

Career Advancement Opportunities

Job summary

A restaurant company in California is seeking an experienced Assistant Restaurant Manager to support day-to-day operations, food preparation, and cleanliness in the establishment. The ideal candidate should have 3-5 years of restaurant management experience and possess strong customer service and communication skills. This role offers competitive compensation and opportunities for career advancement.

Qualifications

• 3-5 years of previous restaurant management experience.
• Ability to remain calm and thrive under pressure.

Responsibilities

• Manage customer orders.
• Oversee food preparation.
• Maintain high standards of cleanliness and safety.

Skills

Customer service

Communication

Problem-solving

Teamwork

Education

High school diploma/GED

Job description

Benefits/Perks

• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking an experienced Assistant Restaurant Manager to join our team! As an Assistant Manager, you will work closely with the store manager to assist in day-to-day operations, food preparation, and maintaining high standards of cleanliness and safety in the restaurant. The ideal candidate has experience in fast food, a high-paced sandwich shop, or a similar setting and is flexible.

Duties and Responsibilities:

• Manage customer orders
• Oversee food preparation
• Meat slicing
• Maintain high standards of cleanliness and safety

Qualifications:

• High school diploma/GED
• 3-5 years of previous restaurant management experience
• Ability to remain calm and thrive under pressure
• Excellent customer service skills
• Team player
• Strong communication and problem-solving skills