Restaurant Assistant General Manager

Nbutexas; Livonia (MI); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Generous bonus structure

Health insurance

Life insurance

Disability insurance

Paid vacation

5-day work week

Advancement opportunities

Job summary

Nbutexas in Livonia, MI is seeking a Restaurant Assistant General Manager to lead a trendy, upscale restaurant. You will drive daily operations, guest experiences, and a strong team culture.

This role offers excellent compensation, a generous bonus structure, comprehensive benefits, a 5-day work week, and clear opportunities for advancement within a stable company.

Qualifications

• 2+ years of restaurant AGM experience.
• Strong knowledge of P&L and ability to manage all cost areas.
• Hands-on, in-the-trenches management style.
• Ability to build and develop a great team.
• Passion for food, beverages, and service.

Responsibilities

• Lead the restaurant team and daily operations.
• Oversee orders, inventories, training, and development.
• Drive guest experience and service quality.
• Manage budgets and cost controls to maximize profitability.

Skills

Leadership

People management

P&L knowledge

Cost control

Training & development

Operations management

Job description

We are looking for a talented Restaurant Assistant General Manager to lead a trendy, upscale Restaurant. Excellent compensation package, takes great care of its managers, and embraces individuality is what you are looking for,

Restaurant General Manager Compensation & Benefits:

• Generous bonus structure
• Affordable health insurance through Blue Care Network
• Life insurance
• Short-term and long-term disability insurance
• Paid vacation
• 5-day work week - able to have a real life outside of work
• Excellent advancement opportunities with a stable and thriving company

Restaurant General Manager Requirements:

• A true leader with the ability to help build a great team.
• Hands-on, in-the-trenches management style
• Huge passion for great food, great beverages, and great service
• Minimum of 2years of restaurant AGM experience
• Strong knowledge of the P&L - ability to manage all cost areas
• Fully responsible for all orders, inventories, training, and development
• The ability to have fun at work and make work fun!!

JOB ID: 180049#post

Larry Chesner