Resident-Focused Line Cook

StoryPoint; Schererville (IN); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Health benefits

Dental benefits

Vision benefits

401(k)

Income protection

Job summary

StoryPoint in Schererville, Indiana is seeking a dedicated Line Cook for a full-time position. The role encompasses food preparation for residents and guests, adherence to standard recipes, and maintaining a clean kitchen environment.

The ideal candidate has a High School diploma (or equivalent) and a minimum of three years of line cook experience. Comprehensive benefits including health, dental, and 401(k) are offered.

Qualifications

• Minimum of three years line cook experience and/or training.
• Good communication skills required.

Responsibilities

• Cook and prepare food for residents, guests, and employees.
• Prepare food according to the planned menu using standard recipes.
• Plate food items following portion guidelines and garnishing instructions.
• Assist other kitchen staff as needed and perform other duties as assigned.
• Ensure food freshness, cooking status, and proper seasoning.

Skills

Communication skills

Food preparation

Line cooking

Teamwork

Education

High School diploma or equivalent

Job description

StoryPoint in Schererville, Indiana is seeking a dedicated Line Cook for a full-time position. The role encompasses food preparation for residents and guests, adherence to standard recipes, and maintaining a clean kitchen environment.

The ideal candidate has a High School diploma (or equivalent) and a minimum of three years of line cook experience. Comprehensive benefits including health, dental, and 401(k) are offered.