Line Cook — Senior Living Kitchen, Fresh Prep & Impact

StoryPoint

United States

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Health benefits
Dental benefits
Vision benefits
401k
Income protection
Work life benefits

Job summary

StoryPoint Saline is seeking a Line Cook to prepare food for residents and guests according to menus and recipes. This full-time role offers a rewarding path in a caring, community-focused environment and emphasizes teamwork and professional growth.

The position requires a High School diploma or equivalent and at least three years of line cook experience, plus strong communication skills. You will work to ensure quality, safety, and satisfaction across residents and staff.

Qualifications

  • High School diploma or equivalent or technical school.
  • A minimum of three years of line cook experience and/or training.
  • Good communication skills are required.

Responsibilities

  • Cook and prepare food for residents, guests and employees.
  • Prepare food according to the planned menu using standard recipes.
  • Plate food items following portion guidelines and garnishing instructions.
  • Assist other kitchen staff as needed.
  • Performs other duties as assigned by supervisor.
  • Ensures that sufficient food is prepped and/or prepared.
  • Communicates with supervisor of shortages or outages.
  • Ensures freshness, cooking status and proper seasoning of all foods served.
  • Stocks and cleans station for next shift.
  • Follows proper food rotation policies.
  • Maintain safety including universal precautions and safe work practices.

Skills

Communication skills

Education

High School diploma or equivalent

Job description

StoryPoint Saline is seeking a Line Cook to prepare food for residents and guests according to menus and recipes. This full-time role offers a rewarding path in a caring, community-focused environment and emphasizes teamwork and professional growth.

The position requires a High School diploma or equivalent and at least three years of line cook experience, plus strong communication skills. You will work to ensure quality, safety, and satisfaction across residents and staff.

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