Line Cook — Senior Living Kitchen (Full-Time)

Laurus; United States; On-site; USD 33,000 - 45,000; Full time

Benefits offered by this job

Health insurance

Dental

Vision

401(k)

Income protection

Extraordinary work-life benefits

Job summary

StoryPoint Kalamazoo is seeking a dedicated line cook to prepare meals for residents and guests according to menus, recipes, and planned events. This is a full-time position with shifts from 6am–2pm and 11am–7pm, offering consistent hours in a supportive senior living community.

You will plate items according to portions, assist kitchen staff, maintain sanitation, and ensure food freshness. Required: high school diploma plus 3 years of line cook experience or equivalent training, and strong

Qualifications

• High school diploma or equivalent or technical school.
• A minimum of three years of line cook experience and/or training.
• Good communication skills are required.

Responsibilities

• Cook and prepare food for residents, guests and employees according to menus and recipes.
• Plate food items following portion guidelines and garnishing instructions.
• Assist other kitchen staff as needed and ensure freshness and proper seasoning.

Skills

Communication skills

Teamwork

Education

High school diploma or equivalent

Job description

StoryPoint Kalamazoo is seeking a dedicated line cook to prepare meals for residents and guests according to menus, recipes, and planned events. This is a full-time position with shifts from 6am–2pm and 11am–7pm, offering consistent hours in a supportive senior living community.

You will plate items according to portions, assist kitchen staff, maintain sanitation, and ensure food freshness. Required: high school diploma plus 3 years of line cook experience or equivalent training, and strong