Resident-Focused Kitchen Aide

Canyon County of Cascadia

Nampa (ID)

On-site

USD 17,000 - 22,000

Full time

8 days ago

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Job summary

Cascadia Healthcare is seeking a Culinary Aide to assist with the preparation and service of meals for residents and staff. You will follow food safety practices, utilize standardized recipes, and ensure meals are served at the correct temperatures and appealingly.

Responsibilities include maintaining a clean kitchen, recording temperatures, assisting with inventory, and supporting a cooperative team in a long-term care setting.

Qualifications

  • Knowledge of safe food preparation and handling techniques.
  • Ability to read and write at a level appropriate for the job.
  • Ability to communicate effectively with residents and their family members.
  • Ability to be patient and polite.
  • Ability to be accurate, concise and detail-oriented.
  • Ability to read, speak, understand and communicate effectively in English through verbal and written means.

Responsibilities

  • Prepares and/or pre-portions food for meals, snacks, staff, and events.
  • Uses proper food handling and safety techniques.
  • Ensures meals are served attractively and on time.
  • Follows standardized recipes and portion controls.
  • Maintains clean, safe work areas and reports hazards.
  • Records food temperatures and logs as required.
  • Assists in receiving and storing food and supplies.
  • Operates kitchen equipment safely and reports malfunctions.
  • Works with team to ensure smooth service and resident satisfaction.
  • Adheres to infection control standards and safety policies.

Skills

Food safety
Communication
Attention to detail
English literacy

Education

High school diploma
Food Handlers Permit

Job description

Cascadia Healthcare is seeking a Culinary Aide to assist with the preparation and service of meals for residents and staff. You will follow food safety practices, utilize standardized recipes, and ensure meals are served at the correct temperatures and appealingly.

Responsibilities include maintaining a clean kitchen, recording temperatures, assisting with inventory, and supporting a cooperative team in a long-term care setting.

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