Resident-Focused Dietary Cook - Part-Time Morning Shift

Green Palms Health & Rehab of St. Marys; Saint Marys (OH); On-site; USD 18,000 - 27,000; Part time

Job summary

Green Palms Health & Rehab of St. Marys is seeking a part-time dietary aide for the morning shift (5:30am–1:30pm), two days per week.

You will assist in preparing meals, serving residents, and ensuring meals meet planned menus and therapeutic diets under the Dietitian/Director of Food Services. Responsibilities include following food service procedures, maintaining cleanliness, and supporting daily kitchen operations.

Qualifications

• One year dietary/food service experience preferred in a hospital, nursing facility or similar setting.
• Ability to follow safety and hygiene policies in a kitchen environment.
• Knowledge of food service practices and ability to follow menus and diets.
• Must be able to cook a variety of foods in large quantities.
• Ability to read, write, speak and understand English to communicate with staff and residents.

Responsibilities

• Reviews menus prior to food preparation and prepares the meals.
• Works with the Dietitian/Director of Food Services and implements recommended changes.
• Follows established food procedures and completes administrative forms and reports.
• Prepares meals in accordance with planned menus and therapeutic diets.
• Assists in serving meals and ensures proper portion control.

Skills

English skills

Teamwork

Independent thinking

Communication

Job description

Green Palms Health & Rehab of St. Marys is seeking a part-time dietary aide for the morning shift (5:30am–1:30pm), two days per week.

You will assist in preparing meals, serving residents, and ensuring meals meet planned menus and therapeutic diets under the Dietitian/Director of Food Services. Responsibilities include following food service procedures, maintaining cleanliness, and supporting daily kitchen operations.