Resident-Focused Cook - Nutritious Menus, Flexible Shifts

prc; Gillette (WY); On-site; USD 32,000 - 42,000; Part time

Benefits offered by this job

PTO

Medical/Dental/Vision

401k with match

EAP

Life Insurance

Job summary

Primrose Retirement Communities in Gillette, WY is seeking a Cook to provide residents and guests with a pleasant dining experience through efficient, sanitary preparation and service of high quality meals.

You will follow recipes, assist in menu development, and support the Dining Director/Executive Chef with inventory, while maintaining a clean, safe kitchen environment and collaborating with staff to accommodate residents and guests.

Qualifications

• Prior kitchen experience in a food service setting.
• Sanitation certification or willingness to obtain within 30 days.
• Flexible and resident-focused attitude.
• Strong work ethic and team player.

Responsibilities

• Follows written recipes and prepares high quality, delicious, and nutritious menu options.
• Assists in developing menus and special meals, following a daily prep list.
• Helps the Dining Director/Executive Chef with inventory and ordering.
• Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.
• Assists with various cooking methods including but not limited to; baking, frying, cold salad prep, sauteing, and general short order cooking.

Skills

Kitchen experience

Education

ServSafe (Sanitation)

Job description

Primrose Retirement Communities in Gillette, WY is seeking a Cook to provide residents and guests with a pleasant dining experience through efficient, sanitary preparation and service of high quality meals.

You will follow recipes, assist in menu development, and support the Dining Director/Executive Chef with inventory, while maintaining a clean, safe kitchen environment and collaborating with staff to accommodate residents and guests.