Resident-First Cook — ESOP & Tuition Reimbursement

Atrium Living Centers Inc.

South Haven (MI)

On-site

USD 21,000 - 30,000

Full time

9 days ago

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Benefits offered by this job

100% Employee-Owned
401(k) matching
Medical, Dental, Vision, Life

Job summary

Atrium Centers is a 100% employee-owned organization where every role contributes to resident comfort and quality of life. As a Cook, you nourish residents with meals that meet dietary needs, while supporting a warm, welcoming dining experience.

Be a light to residents, families, and your fellow team members. Join a dedicated kitchen team in South Haven, MI, and help deliver high-quality meals daily, maintain a clean, safe kitchen, and ensure timely service in a supportive environment that

Qualifications

  • Minimum of one (1) year cooking experience for a large group; long-term care or institutional experience preferred
  • Ability to scale and quantify recipes to meet facility needs
  • Strong written and verbal communication skills
  • Service-oriented mindset with a willingness to learn
  • Positive, dependable, and team-focused attitude
  • Excellent attendance and reliability

Responsibilities

  • Prepare meals according to resident diet specifications and menu plans
  • Follow direction from the Dietary Supervisor to ensure consistency and quality
  • Comply with all facility dietary policies, procedures, and sanitary regulations
  • Maintain a clean, safe, and organized kitchen environment
  • Ensure proper food handling, storage, and portion control
  • Support timely meal service for residents

Job description

Atrium Centers is a 100% employee-owned organization where every role contributes to resident comfort and quality of life. As a Cook, you nourish residents with meals that meet dietary needs, while supporting a warm, welcoming dining experience.

Be a light to residents, families, and your fellow team members. Join a dedicated kitchen team in South Haven, MI, and help deliver high-quality meals daily, maintain a clean, safe kitchen, and ensure timely service in a supportive environment that

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