Resident Dining Cook — Scratch-Made Meals

Woodmont Health Campus; Lancaster (OH); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental, Vision Coverage

Weekly pay and quarterly increases

Tuition and student loan assistance

Paid time off

Job summary

Woodmont Health Campus in Lancaster, Ohio, is seeking a dedicated Cook to prepare high-quality meals for residents, adhering to safety and sanitation standards. You will play a key role in maintaining a positive dining experience while assisting with inventory and supervising dietary staff when needed. Competitive pay, benefits, and a supportive work environment are offered as part of the Thrive benefits program which encourages personal and professional growth.

Qualifications

• Minimum of 1-2 years of similar cooking experience preferred.
• High School Diploma or GED/HSE preferred.

Responsibilities

• Prepare fresh scratch‑made meals for residents according to planned menus.
• Assist with inventory control and ordering supplies.
• Maintain cleanliness in work areas and complete kitchen cleaning tasks.
• Supervise dietary staff when the Food Service Manager is unavailable.

Skills

Cooking experience

Food safety standards

Education

High School Diploma or GED/HSE

Job description

Woodmont Health Campus in Lancaster, Ohio, is seeking a dedicated Cook to prepare high-quality meals for residents, adhering to safety and sanitation standards. You will play a key role in maintaining a positive dining experience while assisting with inventory and supervising dietary staff when needed. Competitive pay, benefits, and a supportive work environment are offered as part of the Thrive benefits program which encourages personal and professional growth.