Resident Dining Cook — Fresh Scratch-Made Meals

Trilogy Health Services, LLC; Englewood (OH); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Weekly pay

401(k) match

Parental leave

Tuition assistance

Paid time off

Job summary

Trilogy Health Services in Englewood, OH is seeking a Cook to prepare and serve high-quality meals for residents, following safety and sanitation standards and contributing to a positive dining experience.

You will work under the Food Service Manager, assist with inventory, supervise dietary staff when needed, and help set up service stations while maintaining clean work areas.

This role offers a caring team environment, competitive benefits, and opportunities for growth.

Qualifications

• High School Diploma or GED/HSE preferred.
• Minimum of 1-2 years similar cooking experience preferred.

Responsibilities

• Prepare fresh scratch-made meals for residents according to planned menus and dietary guidelines.
• Assist the Food Service Manager with inventory control and ordering supplies.
• Properly store food and kitchen supplies to maintain freshness and prevent waste.
• Supervise and support Dietary staff when the Food Service Manager is unavailable.
• Set up breakfast bars, steam tables, and other meal service stations.
• Maintain cleanliness in work areas and ensure all kitchen cleaning tasks are completed.
• Prepare and stock snacks and standard pantry items for resident areas.
• Utilize technology and computerized systems to efficiently and safely create a great dining experience for residents and families.

Skills

Food preparation

Sanitation standards

Team supervision

Inventory support

Education

High School Diploma or GED/HSE

Tools

Computerized systems

Job description

Trilogy Health Services in Englewood, OH is seeking a Cook to prepare and serve high-quality meals for residents, following safety and sanitation standards and contributing to a positive dining experience.

You will work under the Food Service Manager, assist with inventory, supervise dietary staff when needed, and help set up service stations while maintaining clean work areas.

This role offers a caring team environment, competitive benefits, and opportunities for growth.